Title 25 · CRS Title 25

Food-contact surfaces

Citation: C.R.S. § 25-4-1308

Section: 25-4-1308

25-4-1308. Food-contact surfaces. Product modules, lids, dispensing units, and utensils shall be designed and fabricated to meet the requirements for food-contact surfaces, as provided in section 25-4-1307. Source: L. 85: Entire part added, p. 885, � 1, effective July 1.