Title 25 · CRS Title 25

Construction requirements

Citation: C.R.S. § 25-4-103

Section: 25-4-103

25-4-103. Construction requirements. The sidewalls, floors, and ceilings of every bakery, confectionery, creamery, cheese factory, and hotel or restaurant kitchen and every building, room, basement, or enclosure occupied or used for the preparation, manufacture, packing, storage, sale, or distribution of food shall be so constructed that they can easily be kept clean. Source: L. 13: p. 511, � 3. C.L. � 1017. CSA: C. 69, � 23. CRS 53: � 66-13-3. C.R.S. 1963: � 66-13-3.